PNGCES offers audit and certification based on internationally renowned Management Systems Certification Standards. At present, PNGCES conducts Audits against internationally established Certification Standards namely:

Quality Certification 

  • ISO 9001 – Quality Management Systems Certification

Environmental Certification

  • ISO 14001 – Environmental Management Systems Certification

Food Safety Certification

  • ISO 22000 – Food Safety Management Systems Certification
  • PNGS 17** 2008 – Food Safety Requirements – Incorporating HACCP3 - based Systems & Good Hygiene Practices Certification
  • Codex – CAC/RCP 1 – 1969, Rev. 4: 2003 (General Principles of Food Hygiene) Certification

Certification Overview

In general, “Certification” offers the formal recognition or attention that a company or an organization has satisfactorily complied with the requirements or conformed to an established Standard. Hence, the certification programs are designed to prove that the suppliers will have established quality level of his products or service, documented and implemented the appropriate management system to meet and sustain that level of quality and to address continuous improvement of their management system in accordance with the requirements of the appropriate internationally recognized management system Standards. PNGCES, through certification offers third-party Recognition on the ability of the supplier to deliver and sustain the supply of their products and quality services that meet the needs and expectation of its customers while at the same time encourage continuous quality improvement through regular Internal System Audits and Management Reviews as part of their continuous compliance to these international Standards.